Chinese Chef Knife, 8” Meat Cleaver

$45.00

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Overview

  • The Chinese Chef Knife, 8” Meat Cleaver is the perfect kitchen tool for those who love to cook.
  • This knife is made of high-quality stainless steel and is designed for durability and long-lasting use.
  • The sharp blade of the knife is ideal for chopping meat, vegetables, and fruits.
  • The ergonomic handle of the knife provides a comfortable grip for ease of use.
  • The Chinese Chef Knife, 8” Meat Cleaver is the perfect kitchen tool for those who want to make delicious meals at home.

CARE TIPS

  • Always hand wash and dry your knives thoroughly
  • the knife is clean after cooking, especially after cutting out acidic foods
  • Coat the knife with mineral oil before storing
  • Do not immerse the knife in water for a long time
  • Never put knives in the dishwasher
  • Do not cut bones, frozen products, or hard objects
  • Do not twist, cut, knock, or pry with the knife
  • Do not use marble or tile, cutting boards. Always use a soft cutting board such as wood.
  • Due to the nature of hand and traditional forging, each knife is unique and may have some distortion or irregularities in appearance.

 

Blade Edge

Plain

Blade Length

8 Inch

Blade Material

Damascus Steel

Brand

Knife Depot

Certification

NSF certified

Color

Black

Handle Material

Oak Wood

Knife Type

Cleaver

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Chinese Chef Knife, 8” Meat CleaverChinese Chef Knife, 8” Meat Cleaver
$45.00
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